Tatin mould 8 cells – 605 ml

SKU: 003517 Categories: ,

72,10  EXCL

Description

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 8 cells
– Cavities dimensions : Ø132.3X50 mm – 605 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Additional information

Format

Individual

Plate size

400X600 mm

Dimensions

132/116X50 mm

Diameter

132 mm

Volume

605 ml

Cavities

8

Mould shape

Cylinder

Material

Silicone

Culinary application

Brioches, Buns, Cakes, Cakes, Cupcakes, Entremets, Hamburgers, Inserts, Mousses, Muffins, Tarts

Your profession

Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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