Square savarin mould 24 cells – 100 ml

SKU: 004339 Categories: ,

Category : Savarin moulds

72,10  EXCL

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 24 cells
– Cavities dimensions : 70X70X29.5 mm – 100 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for uses

Format

Individual

Plate size

400X600 mm

Dimensions

70X70X29 mm

Volume

Cavities

Mould shape

Material

Silicone

Culinary application

Cakes, Entremets, Flans, Mousses, Puddings, Savarin, Tarts, Tiramisu

Your profession

Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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