Easy Tarte Silicone Tart Mould
Our Silmaé Easy Tarte silicone mould range is a true revolution in the food industry. It is an innovative concept developed by Frédéric Bourse, an internationally renowned pastry chef and trainer. The Easy Tarte moulds allow you to make your sweet and savoury recipes without lining the pastry. The shape of the mould is specially designed to accommodate doughs and pipeable mixtures. A considerable time saver for making tarts, quiches, tray bakes… with a very soft texture!
This mould is made from high-quality, durable, washable, reusable food-grade silicone, which is easy to handle and clean. Additionally, the non-stick nature of this mould and its flexibility ensure an easy and clean release. Finally, its shape produces a very soft texture in record time.
This mould is also available in 400x300mm format.
The variety in the Easy Tarte range allows for multiple applications: tarts, decorations, tray bakes… Want to learn more about the Easy Tarte range? Check out our flyer.
Discover recipes made with Easy Tarte moulds by pastry chef and chocolatier Léo Bardy.
Easy Tarte Mould Specifications
- Mould dimensions: 400X600 mm
- Number of cavities: 70 cavities
- Single cavity dimensions: Ø45X12 mm
- Single cavity volume: 14 ml
Advantages of Maé Silicone Moulds
- Premium food-grade silicone for intensive and professional use
- Withstands temperatures from -45°C to +280°C
- Easy release
- Easy cleaning
- Made in France
- Certified food safety compliance (current European and American standards)
- Suitable for automated production line use
- Common dosing centres compatible with many Silmaé moulds (Maé Innovation’s silicone mould range)
- One Maé Innovation silicone mould (Silmaé) designed for multiple uses
