Silicone mould “Finger” 8 cavities – 12.5 ml

Category : Insert silicone moulds 

15,38  EXCL

Description

Finger mould

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format :
– 175X175 mm 8 cells
– Cavities dimensions : 140X10x10 mm – 13 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Additional information

Format

To share

Plate size

Other

Dimensions

140X10X10 mm

Volume

12,5 ml

Cavities

8

Mould shape

Oblong

Material

Silicone

Culinary application

Fingers, Jellies, Mousses

Your profession

Chocolate shop – Confectionery, Glaciers, Pastry shop