Create perfect pies with the professional daisy silicone mould
Enhance your pastry creations with our premium quality daisy silicone mould. Designed in exclusive collaboration with Mathieu Blandin, 2013 World Pastry Champion, this daisy mould embodies French pastry excellence.
Specially designed to create beautiful daisy-shaped decorations, this professional mould allows you to embellish your pies!
Want to decorate larger pies? Discover the daisy mould ref.014543 in Ø175X21 mm format for even more indulgence!
The exceptional utility of the daisy mould
Our silicone daisy mould is the ideal tool to create sophisticated floral decorations that will instantly enhance your pies. It allows you to:
- Create perfectly detailed daisy-shaped decorations
- Add an artistic touch to your pies
- Create elegant layers on your fruit, chocolate or cream pies
- Vary your presentations with a floral pattern
Perfect compatibility
The daisy mould perfectly fits pie rings in Ø80 mm format:
Daisy mould characteristics
- Number of cavities: 24 cavities
- Mould dimensions: Ø390X585 mm
- Cavity dimensions: Ø73X18 mm
- Volume per cavity: 65 ml
Mould advantages
- Premium food-grade silicone for intensive professional use
- Resistant to temperatures from -45°C to +280°C
- Easy unmoulding
- Easy cleaning
- Made in France
- Guaranteed food compliance (meets current European and American standards)
- Suitable for automated production lines
- Common dosing centres with many Silmaé (Maé Innovation’s silicone mould range)
- 1 Maé Innovation silicone mould (Silmaé) is designed for multiple uses
