Professional quality silicone cylinder mould
The silicone cylinder mould of professional quality is ideal for preparing both savoury and sweet dishes. Whether for cakes, brioches, or loaves, this versatile mould offers you many options for your culinary creations. Made from 100% premium silicone, our moulds ensure even baking and easy release.
Additionally, the Silmaé mould collection is specifically designed to withstand both freezing and baking of your recipes. Their durability against extreme temperatures, ranging from -45°C to +280°C, makes them a wise choice for all your preparations.
Opt for this silicone cylinder mould for an optimal baking experience, combining quality and practicality. Its shape allows you to explore a wide range of recipes while ensuring a perfect result with each use.
Characteristics of the cylinder mould
- Dimensions: 400X600 mm
- Number of cavities: 35 cavities
- Cavity dimensions: Ø65X50 mm
- Cavity volume: 165 ml
Advantages of the Mould
- Premium food-grade silicone for intensive and professional use
- Temperature resistant from -45°C to +280°C
- Easy release
- Easy to clean
- Made in France
- Guaranteed food compliance (current European and US standards)
- Suitable for use on automated production lines
- Common dosage centres for many Silmaé (the silicone mould range from Maé Innovation)
