Silicon mould baguette 12 cavities – 407 ml

72,10  EXCL

Description

Silicone mould “baguette”

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format :
– 330×585 mm 12 cells
– Cavities dimensions : Ø145x70x50 mm – 407 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Additional information

Weight 0.860 kg
Format

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Size

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