Oval mould 24 cells – 75 ml

SKU: 004884 Categories: ,

72,10  EXCL

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 24 cells
– Cavities dimensions : 70X50X30 mm – 75 ml

Premium silicone for -45°C + 280°C
Easy demoulding (recommendation: demoulding afterwardsdeep-freezing )
Made in France

Recommendations for use

Format

Individual

Plate size

400X600 mm

Dimensions

70X50X30 mm

Volume

Cavities

Mould shape

Material

Silicone

Culinary application

Breads, Cakes, Cakes, Entremets, Quiche, Tartlets

Your profession

Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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