Mould buchette 30 cells- 25 ml

SKU: 005024-40X30 Categories: , ,

Category : Silicone log moulds

38,84  EXCL

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X300 mm 30 cells
– Cavities dimensions : 100X20X15 mm – 25 ml

Premium silicone for -45°C + 280°C
Easy demoulding (recommendation: demoulding afterwardsdeep-freezing )
Made in France

 

Recommendations for use

Format

Individual

Plate size

400X300 mm

Dimensions

100X20X15 mm

Volume

Cavities

Mould shape

Material

Silicone

Culinary application

Entremets, Ice cream, Logs, Mini logs

Your profession

Chocolate shop – Confectionery, Glaciers, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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