Mini silhouette mould 78 cells – 19 ml

72,10  EXCL

Description

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 78 cells
– Cavities dimensions : 50X37.2X15 mm – 19 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Additional information

Format

Plate size

Dimensions

50X27X15 mm

Volume

Cavities

Mould shape

Material

Culinary application

Chocolates, Jellies, Mignardises, Mini entremets, Mini logs, Mousses, Pralines

Your profession

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