Mini round savarin mould 54 cells – 24.7 ml

SKU: 011687 Categories: ,

Category : Savarin moulds

72,10  EXCL

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 54 cells
– Cavities dimensions : Ø50X16 mm – 24.7 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Format

Mini

Plate size

400X600 mm

Dimensions

50/41X16 mm

Diameter

Volume

Cavities

Mould shape

Material

Silicone

Culinary application

Mini cakes, Mini entremets, Mini flans, Mini pies, Mini savarins, Mousses, Puddings, Tiramisu

Your profession

Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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