Mini Eskimo silicone mould

16,75  EXCL

Mini Eskimo silicone mould

Make your own ice cream preparations with our Eskimo silicone mould. This mould is made in France with 100% premium silicone and ensures a very flexible mould and a perfect demoulding of your preparations. Do your preparations need to go into the freezer? Don’t worry, Maé moulds are resistant to high heat (up to +280°C) and cold (down to -45°C).

Characteristics of the mini Eskimo mould

  • Dimensions: 390X290 mm
  • Number of cavities: 12
  • Dimensions of cavities: 73X38X25 mm
  • Volume of a cavity: 107 ml

Advantages of Maé silicone moulds

  • Premium food grade silicone for intensive and professional use
  • Resistant to temperatures of -45°C + 280°C
  • Easy to remove from the mould
  • Easy to clean
  • Made in France
  • Guaranteed food conformity (European and American standards in force)
  • Suitable for use on automated production lines
  • Dosing distances common to many Silmaé (Maé Innovation’s range of silicone moulds)
  • 1 Maé Innovation silicone mould (Silmaé) is designed for multiple uses

Recommendations for use

Format

Individual

Plate size

Other

Dimensions

73X38X25 mm

Volume

Cavities

Mould shape

Material

Silicone

Culinary application

Ice cream, Sticks

Your profession

Chocolate shop – Confectionery, Glaciers, Pastry shop

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