Mini Eskimo silicone mould

16,75  EXCL

Mini Eskimo silicone mould

Make your own ice cream preparations with our Eskimo silicone mould. This mould is made in France with 100% premium silicone and ensures a very flexible mould and a perfect demoulding of your preparations. Do your preparations need to go into the freezer? Don’t worry, Maé moulds are resistant to high heat (up to +280°C) and cold (down to -45°C).

Characteristics of the mini Eskimo mould

  • Dimensions: 390X290 mm
  • Number of cavities: 12
  • Dimensions of cavities: 73X38X25 mm
  • Volume of a cavity: 107 ml

Advantages of Maé silicone moulds

  • Premium food grade silicone for intensive and professional use
  • Resistant to temperatures of -45°C + 280°C
  • Easy to remove from the mould
  • Easy to clean
  • Made in France
  • Guaranteed food conformity (European and American standards in force)
  • Suitable for use on automated production lines
  • Dosing distances common to many Silmaé (Maé Innovation’s range of silicone moulds)
  • 1 Maé Innovation silicone mould (Silmaé) is designed for multiple uses

Recommendations for use



Plate size



73X38X25 mm



Mould shape



Culinary application

Ice cream, Sticks

Your profession

Chocolate shop – Confectionery, Glaciers, Pastry shop

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