Madeleine mould 20 cells – 31.5 ml

Category : Madeleine moulds

38,84  EXCL

Description

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X300 mm 20 cells
– Cavities dimensions : 76X45X19 mm – 31.5 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Additional information

Weight 0.25 kg
Format

Individual

Size

400×300 mm

Associated products