Lemon 3D silicone mould 12 cavities – 107 ml

38,84  EXCL


3D lemon silicone mould

Designed by Jean-Thomas Schneider, Ice-cream World Champion 2018 and Meilleur Ouvrier de France 2019 (competition for craftsmen held in France), this mould will allow you to give your simplest preparations an original and elaborate shape. From trompe l’oeil to sorbet, your creativity will have no limit with our 3D lemon mould.

This mould is made in France with 100% premium silicone to ensure a very flexible mould and perfect demoulding of your preparations. Do your preparations need to go into the freezer? Don’t worry, Maé moulds are resistant to high heat (up to +280°C) and cold (down to -45°C).

Designed for intensive use, our very resistant moulds will accompany you during all your preparations.

Characteristics of the silicone 3D lemon mould

  • Dimensions: 400×300 mm
  • Number of cavities: 12
  • Dimensions of the cavities: 77.80×57.9×46.2 mm
  • Volume of a cavity: 107.4 ml

Advantages of Maé silicone moulds

  • Premium food grade silicone for intensive and professional use
  • Resistant to temperatures of -45°C + 280°C
  • Easy to remove from the mould
  • Easy to clean
  • Made in France
  • Guaranteed food conformity (European and American standards in force)
  • Suitable for use on automated production lines
  • Dosing distances common to many Silmaé (Maé Innovation’s range of silicone moulds)
  • 1 Maé Innovation silicone mould (Silmaé) is designed for multiple uses

Recommendations for use

Additional information



Plate size

400X300 mm


78X58X46 mm


107 ml



Mould shape




Culinary application

Cakes, Entremets, Ice cream, Lemon, Mousses, Panna cotta, Sorbets, Trompe l'oeil

Your profession

Chocolate shop – Confectionery, Glaciers, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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