Hexagon mould 35 cells – 111 ml

SKU: 004987 Categories: ,

72,10  EXCL

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 35 cells
– Cavities dimensions : 64X55X45 mm – 111 ml

Premium silicone for -45°C + 280°C
Easy demoulding (recommendation: demoulding afterwardsdeep-freezing )
Made in France

Recommendations for use

Format

Individual

Plate size

400X600 mm

Dimensions

64X56X45 mm

Volume

Cavities

Mould shape

Material

Silicone

Culinary application

Chocolates, Fondants, Ice cream, Quiche, Soaps, Tartlets

Your profession

Cosmetics, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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