Silicone half-sphere mould for professionals
The silicone half-sphere mould is the perfect shape for creating new individual recipes. The half-sphere allows you to create a wide variety of entremets appreciated by all. Indeed, with this shape you can layer, create a shell, make a mousse, and much more…
Whether for sweet or savoury half-sphere recipes, Maé professional silicone moulds have many qualities. A mould from Maé Innovation offers multiple uses. Thanks to our 100% premium food-grade silicone, our moulds withstand extreme temperatures from -45°C to +280°C. This also allows you to create frozen preparations.
Easily unmould your half-spheres: with our silicone half-sphere mould, unmoulding has never been easier. The high-quality silicone provides a flexible and non-stick mould.
All our silicone moulds are very durable and designed for heavy use.
Made in France, we place great importance on product quality and guarantee food safety compliance for all our silicone moulds.
This mould is also available in a 400x300mm format, allowing you to bake your moulds in a conventional oven while maintaining the quality of professional silicone.
Half-sphere mould specifications
- Mould dimensions: 400X600 mm
- Number of cavities: 24 cavities
- One cavity dimensions: Ø58.5X30 mm
- One cavity volume: 58.2 ml
Advantages of Maé silicone moulds
- Premium food-grade silicone for intensive and professional use
- Resistant to temperatures from -45°C to +280°C
- Easy unmoulding
- Easy cleaning
- Made in France
- Guaranteed food safety compliance (European and American standards)
- Suitable for use on automated production lines
- Common dosing centres compatible with many Silmaé moulds (Maé Innovation silicone mould range)
- One Maé Innovation (Silmaé) silicone mould is designed for multiple uses
