Financier mould with a well – easy release and professional durability
Rework the great classic of French pâtisserie with our financier mould with a well, designed for demanding professionals. Made in France from premium SIL035 food-grade silicone, it delivers effortless release, even baking and the durability required for intensive daily use in production kitchens and retail bakeries alike.
Each 65 ml cavity features a central well designed to hold a filling: ganache, fruit compote, praline or melted chocolate. The result is a batch of individual financiers that are regular, perfectly calibrated and released cleanly, with no production loss.
Looking for a more compact format for your petits fours? Take a look at our 44-cavity mini financier silicone mould – 15 ml, ideal for tasting portions and bite-sized service.
Why choose a financier mould with a well?
- Classic individual financiers, or modern versions with a flowing filling
- Professional production runs that demand a robust, precise and repeatable mould
- Regular individual portions, canapés and petits fours
- Sweet or savoury recipes in a calibrated rectangular format
- Straight from the blast freezer to the oven, with no warping
Mould specifications
- Mould dimensions: 585 x 390 mm (GN 1/1 format)
- Number of cavities: 30
- Cavity dimensions: 99 x 39 x 25 mm
- Cavity volume: 65 ml
- Material: premium SIL035 food-grade silicone
- Made in France
The advantages of the Maé financier mould with a well
- Premium food-grade silicone for intensive, professional use
- Temperature resistance from -40 °C to +280 °C
- Easy release, with no greasing and no breakage
- Fast cleaning, suitable for professional dishwashers
- Made in France in our own workshop
- Guaranteed food-contact compliance (current European and US standards)
