Cylinder mould 54 cells – 39 ml

SKU: 002756 Categories: ,

72,10  EXCL

Description

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 54 cells
– Cavities dimensions : Ø50X20 mm – 39 ml

Premium silicone for -45°C + 280°C
Easy demoulding (recommendation: demoulding afterwardsdeep-freezing )
Made in France

Recommendations for use

Additional information

Format

Individual

Plate size

400X600 mm

Dimensions

50X20 mm

Diameter

50 mm

Volume

39 ml

Cavities

54

Mould shape

Cylinder

Material

Silicone

Culinary application

Brioches, Buns, Cakes, Cakes, Cupcakes, Entremets, Hamburgers, Inserts, Mousses, Muffins, Tarts

Your profession

Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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