Professional silicone cylinder mould
The professional silicone cylinder mould allows you to create both savory and sweet recipes. Cakes, brioches, loaf cakes this cylindrical shape offers you a wide range of possibilities for your creations. Our moulds are made with 100% premium quality silicone, ensuring even cooking of your preparations as well as quick and easy release.
Moreover, our range of Silmaé moulds is designed for both freezing and baking your preparations and is resistant to extreme temperatures (-45°C to +280°C).
Cylinder mould specifications
- Mould dimensions: 400X600 mm
- Number of cavities: 40 cavities
- Dimensions of one cavity: Ø60X30 mm
- Volume of one cavity: 82 ml
Advantages of Maé moulds
- Premium food-grade silicone for intensive and professional use
- Resistant to temperatures from -45°C to +280°C
- Easy release
- Easy to clean
- Made in France
- Guaranteed food compliance (current European and American standards)
- Suitable for use on automated production lines
- Common dosing spacing with many Silmaé moulds (the silicone mould range by Maé Innovation)
- 1 Maé Innovation (Silmaé) silicone mould designed for multiple uses
