Cylinder mould 35 cells – 110 ml

SKU: 009368 Categories: ,

72,10  EXCL

Description

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 35 cells
– Cavities dimensions : Ø50X60.8 mm – 110 ml

Premium silicone for -45°C + 280°C
Easy demoulding (recommendation: demoulding afterwardsdeep-freezing )
Made in France

Recommendations for use

Additional information

Format

Individual

Plate size

400X600 mm

Dimensions

50/45X61 mm

Diameter

50 mm

Volume

110 ml

Cavities

35

Mould shape

Cylinder

Material

Silicone

Culinary application

Brioches, Buns, Cakes, Cakes, Cupcakes, Entremets, Hamburgers, Inserts, Mousses, Muffins, Tarts

Your profession

Cosmetics, Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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