Cylinder mould 24 cells – 62.5 ml

SKU: 011404 Categories: ,

72,10  EXCL

Description

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 24 cells
– Cavities dimensions : Ø82X12 mm – 62.5 ml

Premium silicone for -45°C + 280°C
Easy demoulding (recommendation: demoulding afterwardsdeep-freezing )
Made in France

Recommendations for use

Additional information

Format

Individual

Plate size

400X600 mm

Dimensions

82/81X12 mm

Diameter

82 mm

Volume

62,5 ml

Cavities

24

Mould shape

Cylinder

Material

Silicone

Culinary application

Brioches, Buns, Cakes, Cakes, Cupcakes, Entremets, Hamburgers, Inserts, Mousses, Muffins, Tarts

Your profession

Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

Customers who bought this item also bought