Professional silicone cylinder mould
The professional silicone cylinder mould allows you to make both savoury and sweet recipes. Cakes, brioches, loaf cakes, this mould shape offers you a wide range of possibilities for your creations. Our moulds are made with 100% premium quality silicone which ensures even cooking of your mixture as well as quick and easy release.
Moreover, our range of Silmaé moulds is designed both for freezing and baking your preparations and is resistant to extreme temperatures (-45°C to +280°C).
You can also find this mould in a 400x300mm size, allowing baking in a traditional oven while maintaining the quality of professional silicone.
Cylinder mould specifications
- Mould dimensions: 400X600 mm
- Number of cavities: 15 cavities
- Dimensions of one cavity: Ø100X35 mm
- Volume of one cavity: 250 ml
Advantages of Maé moulds
- Premium food-grade silicone for intensive and professional use
- Resistant to temperatures from -45°C to +280°C
- Easy release
- Easy cleaning
- Made in France
- Guaranteed food compliance (current European and American standards)
- Suitable for use on automated production lines
- Common dosing centres compatible with many Silmaé moulds (Maé Innovation silicone mould range)
- One Maé Innovation (Silmaé) silicone mould is designed for multiple uses
