Professional silicone cylinder mould
The professional silicone cylinder mould allows you to create both savoury and sweet recipes. Cakes, brioches, loaf cakes this cylindrical shape offers you a wide range of possibilities for your recipes. Our moulds are made with 100% premium quality silicone, ensuring even baking of your preparations and quick and easy release.
Moreover, our range of Silmaé moulds is designed for both freezing and baking your preparations and is resistant to extreme temperatures (-45°C to +280°C).
You can also find this mould in a 400x600mm size, allowing you to produce larger quantities.
Cylinder mould specifications
- Mould dimensions: 400X300 mm / 15.75X11.81 in
- Number of cavities: 12 cavities
- Dimensions of one cavity: Ø59X21.8 mm / Ø2.32X0.86 in
- Volume of one cavity: 57 ml
Advantages of Maé moulds
- Premium food-grade silicone for intensive and professional use
- Resistant to temperatures from -45°C to +280°C / -49°F to +536°F
- Easy release
- Easy to clean
- Made in France
- Guaranteed food safety compliance (in accordance with current European and American standards)
- Suitable for use on automated production lines
- Common dosing spacing with many Silmaé moulds (the silicone mould range from Maé Innovation)
- 1 Maé Innovation (Silmaé) silicone mould is designed for multiple uses
