Professional silicone cylinder mould
The professional silicone cylinder mould allows you to create both savoury and sweet recipes. Cakes, brioches, loaf cakes – this cylindrical shape offers a wide range of possibilities for your creations. Our moulds are made from 100% premium quality silicone, ensuring even baking and quick and easy release.
In addition, our range of Silmaé moulds is suitable for both freezing and baking, and is resistant to extreme temperatures (-45°C to +280°C).
Cylinder mould characteristics
- Mould dimensions: 400X300 mm
- Number of cavities: 12 cavities
- Cavity dimensions: Ø77X16 mm
- Cavity volume: 74 ml
Benefits of Maé moulds
- Premium food-grade silicone for intensive and professional use
- Resistant to temperatures from -45°C to +280°C
- Easy release
- Easy to clean
- Made in France
- Guaranteed food compliance (in accordance with current European and American standards)
- Suitable for use on automated production lines
- Common dosing centre distances across many Silmaé moulds (Maé Innovation’s silicone mould range)
- One Maé Innovation silicone mould (Silmaé) is designed for multiple uses
