Professional silicone cylinder mould
The professional silicone cylinder mould allows you to create both savory and sweet recipes. Cakes, brioches, loaf cakes this cylindrical shape offers you a wide range of possibilities for your creations. Our moulds are made from 100% premium quality silicone that ensures even baking of your preparations as well as quick and easy unmoulding.
Additionally, our range of Silmaé moulds are designed both for freezing and baking your preparations and are resistant to extreme temperatures (-45°C to +280°C).
You can also find this mould in a 400x300mm format, allowing baking in a traditional oven while maintaining the quality of professional silicone.
Cylinder mould specifications
- Mould dimensions: 400X600 mm
- Number of cavities: 24 cavities
- Cavity dimensions: Ø59.3X21.8 mm
- Cavity volume: 57 ml
Advantages of Maé moulds
- Premium food-grade silicone for intensive and professional use
- Resistant to temperatures from -45°C to +280°C
- Easy unmoulding
- Easy cleaning
- Made in France
- Guaranteed food compliance (applicable European and American standards)
- Suitable for use on automated production lines
- Common dosing centres shared with many Silmaé moulds (the silicone mould range by Maé Innovation)
- 1 Maé Innovation silicone mould (Silmaé) is designed for multiple uses
