Silicone cube mould
Silmaé are silicone moulds designed for both freezing and baking your sweet and savoury preparations (pastry, ice cream, cake, starters, seafood and meat products, buns, pastries, etc.).
Format :
– 400X600 mm 24 trays
– Dimensions of the cells: 49X49X57 mm – 123 ml
Premium food grade silicone for intensive use
Resistant to temperatures of -45°C + 280°C
Easy to demould (recommended: demould after freezing)
Made in France
