Chocmaé truffle 18 cells – 8 ml

SKU: 004400 Categories: ,

27,50  EXCL

Description

Silicone truffle mould

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 90X190 mm 18 cells
– Cavities dimensions : Ø28.5X18 mm – 8 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Additional information

Weight 0.26 kg
Size

Other