Cake mould – 6500 ml

66,56  EXCL

Description

Silicone cake mould

The silicone cake mould is the must-have tool. Indeed, it allows you to easily make sweet or savoury cakes. You can also use it to make other preparations such as cakes, breads, quarters and many other possibilities. Maé’s silicone cake mould ensures quick and easy removal from the mould. It is part of the Silmaé range of moulds, designed with high quality 100% premium food grade silicone. They have excellent non-stick properties, flexibility and temperature resistance. Indeed, with a resistance ranging from -45°C to +280°C, you can put the mould in the freezer as well as in the oven.

Manufactured in our factory in France, Maé attaches great importance to the professional quality and resistance of its products.

Characteristics of the silicone cake mould

  • To share – 1 cavity
  • Dimensions of the mould : 434X178X95 mm
  • Volume of the mould : 6500 ml

Advantages of the mould

  • Premium food grade silicone for intensive use
  • Resistant to temperatures of -45°C + 280°C
  • Easy to remove from the mould
  • Made in France

 

Recommendations for use

Additional information

Format

To share

Plate size

Other

Dimensions

430X180X95 mm

Volume

6500 ml

Cavities

1

Mould shape

Rectangle

Material

Silicone

Culinary application

Cakes, Cakes, Financiers, Marbled, Savory cakes, Sweet cakes

Your profession

Bakery, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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