Cake mould 32 cells – 81 ml

60,50  EXCL

Description

Silicone cake mould

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 32 cells
– Cavities dimensions : 82X42.5X27 mm – 81 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Additional information

Weight 0.647 kg
Format

Individual

Size

400×600