Cake mould 36 cells – 72 ml

72,10  EXCL

Description

Silicone cake mould

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 36 cells
– Cavities dimensions : 81.5X43X24 mm – 72 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Additional information

Format

Plate size

Dimensions

82X43X24 mm

Volume

Cavities

Mould shape

Material

Culinary application

Cakes, Financiers, Marbled, Savory cakes, Sweet cakes

Your profession

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