Cake mould 27 cells – 135 ml

SKU: 011029 Categories: ,

72,10  EXCL

Silicone cake mould

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 27 cells
– Cavities dimensions : 160X30X30 mm – 135 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Weight 1 kg
Format

Individual

Plate size

400X600 mm

Dimensions

160X30X30 mm

Volume

Cavities

Mould shape

Material

Silicone

Culinary application

Cakes, Financiers, Marbled, Savory cakes, Sweet cakes

Your profession

Bakery, Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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