Cake mould 27 cells – 135 ml

SKU: 011029 Categories: ,

72,10  EXCL

Description

Silicone cake mould

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– 400X600 mm 27 cells
– Cavities dimensions : 160X30X30 mm – 135 ml

Premium silicone for one of intensive use
Use temperature-45°C + 280°C
Easy demoulding
Made in France

Recommendations for use

Additional information

Weight 1 kg
Format

Individual

Plate size

400X600 mm

Dimensions

160X30X30 mm

Volume

135 ml

Cavities

27

Mould shape

Rectangle

Material

Silicone

Culinary application

Cakes, Financiers, Marbled, Savory cakes, Sweet cakes

Your profession

Bakery, Food industries, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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