Cacao treasure mould – 800 ml

33,02  EXCL

Description

Silmaé are silicone moulds designed for both deep-freezing and baking and adapted to your sweet and savoury preparations (pastries, ice cream, cake, starter, seafood and meat products, buns, pastries…).

Format:
– To share 1 cells
– Cavities dimensions : 180X95X77 mm – 800 ml

Premium silicone for -45°C + 280°C
Easy demoulding (recommendation: demoulding afterwardsdeep-freezing )
Made in France

Recommendations for use

Additional information

Format

To share

Plate size

Other

Dimensions

180X95X77 mm

Volume

800 ml

Cavities

1

Mould shape

Fruit

Material

Silicone

Culinary application

Cakes, Chocolates, Entremets, Ice cream, Logs

Your profession

Chocolate shop – Confectionery, Glaciers, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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