Baguettes mould 21 cells – 230x64x30 mm

Category : Baguette moulds

83,28  EXCL

Fiberglass baguette mould

Fibermaé is our range of moulds made from an fiberglass open-work fabric and silicone non-stick coating. The open-mesh fabric favours the circulation of hot air and offers homogeneous bakingfiberglass. Fibermaé is ideal for baking buns, burgers, brioches, hot dogs, or ciabatta… You get a beautiful crispy and golden crust!

Withstands extreme temperatures: -35 to +280°C
Easy demoulding.
Made in France.

Tray size: 600×800 mm
Number of cavities: 21
Cavity capacity: 336 ml
External dimension in axis X: 590 mm
External dimension in axis Y: 790 mm
Pitch in axis X: 83 mm
Pitch in axis Y: 260 mm
Number of cavities in axis X: 7
Number of cavities in axis Y: 3

Recommendations for use



Plate size

600X800 mm


230X64X30 mm



Mould shape



Culinary application

Baguettes, Breads, Sandwiches

Your profession

Bakery, Hotels – Restaurants – Cafés – Caterers

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