Silicone cube moulds

What to do with a silicone cube mould?

Discover a world of culinary possibilities with our collection of silicone cube moulds. Designed to inspire passionate chefs, these moulds allow you to create culinary masterpieces in the shape of cubes. Whether you want to prepare artistic cakes, trendy desserts, or original savory creations, our silicone cube moulds are your passport to culinary innovation. Transform your creative ideas into edible delights with the versatility of these moulds. Whether used for sweet desserts or savory dishes, our silicone cube moulds offer the flexibility needed to bring your boldest culinary concepts to life.

How to succeed in demolding your cube creations

Demolding your cube creations is a breeze with our silicone moulds. Thanks to their non-stick surface and flexibility, your creations release easily and retain their sharp shape. Once baking is complete, simply fold or press the mould gently to release your cubes effortlessly. Put an end to demolding frustrations and enjoy a hassle-free experience, for professional results.

Recommendations for the use of silicone cube moulds

DESIGNED FOR FOOD CONTACT, ALL APPLICATIONS:

Silicone Cube molds from Maé are made with 100% premium silicone and are suitable for food contact. Maé silicone sheets comply with the specifications of Article 6 of the Order of November 25, 1992 for use with aqueous and acidic foods, as well as fatty foods for which Directive 85/572/EEC provides for a reduction factor of 3 or more (bakery products, pastries, confectionery, fruits, fish, cheeses, chocolates, ready meals…)

CAUTION:

• Do not use cutting accessories and tools, or abrasive ones.
• Do not place the sheets and molds in contact with an open flame. The risk concerns only the disintegration of the material since it is self-extinguishing.
• Adjust the cooking times and temperatures according to the oven used. It is recommended to use a perforated support (perforated aluminum sheet or grid).
• This list is not exhaustive and cannot replace the precautions and tests necessary for each use. The list is provided for information purposes only and does not engage Maé, in particular, on the lifespan of the mold.

The advantages of Maé Innovation’s silicone cube moulds

• Premium food-grade silicone for intensive and professional use: our molds are designed for professionals, our high-quality silicone allows our moulds to have a long lifespan.
• Resistance to extreme temperatures: silicone cube moulds are suitable for baking up to +280°C and for freezing by mechanical refrigeration up to -40°C or by cryogenics up to -100°C with some precautions.
• Easy demolding: thanks to the non-stick qualities of our silicone, demolding your cubes will no longer be a problem. You will get perfect cubes without any risk of breakage.
• Easy cleaning: the cleaning process of Silmaé moulds is very simple and quick.
• Made in France: all our silicone moulds are manufactured in our workshop in La Ville-aux-Dames.
• Guarantee of food compliance (current European and American standards)
• Suitable for use on automated production lines: with their dosing spacings common to many Silmaé moulds, our moulds are suitable for all your machines.
• 1 mold = multiple uses: our silicone moulds can be used in the preparation of various recipes.