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Silicone mould rugby ball 12 cavities – 246 ml72,10 € EXCL
Mini oval 84 cells – 21.5 ml72,10 € EXCL
Mini oval mould 96 cells – 18 ml72,10 € EXCL
Oval mould 12 cells – 75 ml38,84 € EXCL
Oval mould 12 cells – 97 ml38,84 € EXCL
Oval mould 42 cells – 53.5 ml72,10 € EXCL
Oval mould 42 cells – 90.5 ml72,10 € EXCL
Oval mould 24 cells – 91 ml72,10 € EXCL
Oval mould 24 cells – 97 ml72,10 € EXCL
Oval mould 42 cells – 56 ml72,10 € EXCL
Oval mould 24 cells – 75 ml72,10 € EXCL
Silicon mould baguette 12 cavities – 407 ml72,10 € EXCL
WHAT TO MAKE WITH AN OVAL SILICONE MOULD?
With an oval silicone mould, the possibilities for culinary creation are almost endless! Our oval silicone mould is perfect for individuals, chefs and food professionals who want to add a touch of originality to their creations. With the oval shape you can make cakes, pastries, frozen desserts, terrines, breads and much more. The main purpose of the oval mould is to give you the possibility to create new preparations and to surprise your customers with a new shape of pastry. The oval shape is also widely used in the kitchen and restaurant industry. Indeed, this oval shape can be found in many savoury dishes or even as an aperitif in the shape of a mini oval.
Our moulds are guaranteed for food conformity and are checked every year by an independent laboratory. Our moulds are also used for cosmetic purposes. With the oval shape, you can make solid soaps, solid shampoos and other cosmetic products. With our wide range of moulds, you are bound to find the right oval mould in the right dimensions. If this is not the case, we can make your moulds to measure, so don’t hesitate to contact us.
Our professional oval silicone moulds are made in France with high quality silicone. By using our moulds, you are guaranteed a quick and easy release thanks to the non-stick coating of our moulds. The chefs and professionals we work with appreciate our products for their great resistance, their ease of use and the professional quality of our moulds. Using a Maé oval silicone mould means quick and easy cooking of all your preparations. But also, a homogeneous and uniform cooking, thanks to the distribution of the heat of silicone. Our products are designed to withstand intensive use as well as extreme temperatures, from +280° C to -40° C.
Discover our wide selection of silicone oval moulds. In this selection, you will find mini oval moulds for making delicious mignardises or savoury snacks. But also moulds allowing you to make individual desserts or to share. You can also make your own oval burger bun. With our rugby ball mould, specially designed for the rugby world cup, make a bun in the shape of the famous oval ball.
Whether you are a food professional, a chef, or an individual, the oval silicone mould is an indispensable accessory in your kitchen. Get your mould now and start baking!
RECOMMENDATIONS FOR USING OVAL SILICONE MOULDS
DESIGNED FOR FOOD CONTACT, ALL APPLICATIONS:
Maé oval silicone moulds are made of 100% premium silicone and are suitable for food contact. Maé silicone plates comply with the specifications of article 6 of the decree of 25 November 1992 for use with aqueous and acidic foodstuffs, as well as fatty foodstuffs for which the 85/572/EEC directive provides for a reduction coefficient of 3 or more (bakery products, pastries, confectionery, fruit, fish, cheeses, chocolates, prepared dishes, etc.).
- Do not use sharp or abrasive tools or accessories.
- Do not bring the plates and moulds into contact with a flame. The risk is that the material will simply disintegrate, as it is self-extinguishing.
- Adapt the firing times and temperatures to the oven used. It is recommended to use a perforated support (perforated aluminium plate or grid).
- This list is not exhaustive and does not replace the precautions and tests necessary for each use. The list is provided for information purposes only and does not commit Maé, in particular with regard to the life of the mould.
THE ADVANTAGES OF THE OVAL SILICONE MOULDS FROM MAÉ INNOVATION
- Premium food grade silicone for intensive and professional use: our moulds are designed for professionals, our high quality silicone allows our moulds to have a long life span.
- Resistance to extreme temperatures: the silicone pyramid moulds are suitable for cooking up to +280°C and for mechanical freezing up to -40°C or cryogenic freezing down to -100°C with certain precautions.
- Easy unmoulding: thanks to the non-stick qualities of our silicone, unmoulding your creations will no longer be a problem. You will obtain perfect ovals without any risk of breakage.
- Easy to clean: the cleaning process of Silmaé moulds is very simple and fast.
- Made in France: all our silicone moulds are made in our workshop in La Ville-aux-Dames.
- Guaranteed food conformity (European and American standards in force)
- Suitable for use on automated production lines: with the dosing centres common to many Silmaé, our moulds are suitable for all your machines.
- 1 mould = several uses: our silicone moulds can be used to prepare different recipes.
100% premium silicone suitable for food contact
Free delivery from 100€ of purchases
100% secure payment