Fiberglass Molds GN1/1 - Professional Kitchen

Welcome to our exclusive selection of fiberglass moulds in GN1 format. A perfect blend of innovation and quality for your professional cooking. Our fiberglass molds from the Fibermaé range by Maé Innovation are specially designed to fit perfectly in GN1/1 format, a globally recognized standard in the culinary field. Lightweight, durable, and heat-resistant, these fiberglass molds provide an optimal cooking solution for all your breads, buns, cream puffs, ciabatta, meeting the diverse needs of professional cooking.

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Exceptional GN1/1 Fiberglass Moulds

Our Fibermaé fiberglass moulds are made from perforated fiberglass fabric coated with silicone, allowing excellent heat diffusion and even cooking for a golden and crispy result. Choose the lightweight and durable GN1/1 size for our fiberglass molds. These utensils ensure optimal thermal distribution, resistance to temperature variations, and longevity, making them the perfect choice for both pastry and savory cooking.

Recommendations for Using GN1 Fiberglass Moulds

DESIGNED FOR FOOD CONTACT, ALL APPLICATIONS:

The silicone-coated fiberglass molds for milk bread are suitable for food contact according to the specifications of Article 6 of the decree of November 25, 1992, for use with aqueous and acidic foods for which Directive 85/572/EEC provides a reduction coefficient of 3 or more (bakery and pastry products).

PRECAUTIONS:

Do not use sharp or abrasive accessories and tools.
Do not expose silicone-coated fiberglass molds to an open flame. The risk is the simple disintegration of the material as it is self-extinguishing.
Adapt cooking times and temperatures based on the oven used. It is recommended to use a perforated support (perforated aluminum sheet or grille).
This list is not exhaustive and cannot replace the necessary precautions and tests for each use. The list is provided for informational purposes and does not bind Maé, especially regarding the mold’s lifespan.

Advantages of Maé Innovation Fiberglass Moulds

Even Cooking: Open meshes allow excellent heat diffusion, providing uniform cooking for a beautiful golden crust. The moisture released during cooking results in a crispy exterior and a moist interior.
Resistance: Silicone-coated fiberglass milk bread molds are suitable for baking up to +280°C.
Easy Demolding: Thanks to the non-stick qualities of our silicone, demolding your milk bread is no longer a problem. You will get perfect bread without the risk of breakage.
Easy Cleaning: The cleaning process for Silmaé molds is very simple and quick.
Made in France: All our silicone molds are manufactured in our workshop in La Ville-aux-Dames.
Food Compliance: Guaranteed food compliance (in accordance with current European and American standards).
Simplicity: Easy to use, store, and maintain.
Versatility: 1 mold = multiple uses! Our fiberglass molds can be used for various savory or sweet recipes.