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Oven gloves
36,77 € EXCL -
Sil’tip bread marker – design ball – lot of 6 units
67,98 € EXCL -
Sil’tip bread marker – design BALLON – lot of 12 units
122,36 € EXCL -
Sil’tip bread marker- design QUADRILLAGE – lot of 6 units
67,98 € EXCL -
Sil’tip bread marker- design QUADRILLAGE – lot of 12 units
122,36 € EXCL -
Sil’tip bread marker – design BIO – lot of 6 units
67,98 € EXCL -
Sil’tip bread marker – design BIO – lot of 12 units
122,36 € EXCL -
Sil’tip bread marker – design Wheat ears- lot of 6 units
67,98 € EXCL -
Sil’tip bread marker – design WHEAT EARS – lot of 12 units
122,36 € EXCL -
Sil’tip bread marker – design SMILEY – lot of 6 units
67,98 € EXCL -
Sil’tip bread marker – design SMILEY – lot of 12 units
122,36 € EXCL -
Sil’tip bread marker – design AB – lot of 6 units
67,98 € EXCL -
Sil’tip bread marker – design AB – lot of 12 units
122,36 € EXCL -
Sil’tip bread marker- design B – lot of 6 units
67,98 € EXCL -
Sil’tip bread marker- design B – lot of 12 units
122,36 € EXCL -
Sil’tip bread marker – MIXED BOX – lot of 12 units
122,36 € EXCL -
Perforated aluminium plate with PTFE coating – 40×60 cm
36,14 € EXCL
How to choose your pastry equipment?
If you’re looking for pastry equipment, you’ve come to the right place. But how do you choose the best equipment tailored to your needs? It’s important to consider different factors to select the best kitchen utensils to work with. At Maé Innovation, we offer a wide range of pastry equipment for sale. All our pastry equipment is intended for food professionals, and all our products are of professional quality for intensive use.
Firstly, if you want to make delicious macarons with a presentation worthy of the greatest French pastry chefs, opt for our Easy Macarons range! These trays allow you to reliably make perfect macarons using our Easy Macarons tray.
We also offer, for all pastry chefs and pastry fans, aluminum pastry trays. Our professional quality trays allow for uniform and precise cooking of your preparations. Additionally, as a pastry chef, you will inevitably need stainless steel racks. The stainless steel rack is an essential and versatile tool that withstands intensive use. It can be used for baking as well as for cooling your pastries.
Finally, in our specialized pastry range, Maé Innovation offers pastry cooking sheets. The pastry sheet is an essential cooking tool for food professionals. It facilitates the cooking of your pastries without sticking, thanks to its non-stick surface.
What equipment to choose for successful bread making?
To make perfect bread, you need professional equipment. The quality of your baking utensils is very important for the success of your bread. Depending on the type of bread you want to make, the equipment to use will be different. To succeed with baguettes, we recommend investing in bread nets. The choice of a bread net depends on your baking and your type of bread dough. Economical and easy to use, the bread net is the ideal accessory for the success of your baguettes.
If you want to make rectangular loaves or sandwich loaves, then we have the solution for you. With our professional bread molds, you can successfully mold your bread. Very versatile, they allow you to easily demold your bread.
The advantages of Maé Innovation’s bakery and pastry equipment
- Carefully selected materials, meeting the highest requirements of professionals.
- Partnerships with experts to offer you increasingly efficient and innovative equipment.
- Our bakery and pastry equipment is designed for intensive use and has a long service life.
- Guaranteed food compliance
How to maintain your bakery and equipment?
Maintaining a bakery is crucial to ensure its smooth operation on a daily basis. To do this, it is essential to maintain high-performance and well-functioning professional equipment. Whether for a bakery, a pastry shop, or a bakery-pastry shop, the equipment must be cleaned and maintained regularly to increase its service life. First and foremost, it is important to choose professional quality equipment. Investing in professional bakery equipment guarantees a long service life and resistance to intensive use. Ovens must be regularly cleaned to remove burn marks and grease. Your bread baking nets can also deteriorate over time, so it is necessary to have the fabric treated to ensure that your bread bakes perfectly every time. At Maé Innovation, we offer a service for the treatment of your baking nets. You have the choice between two options for the treatment, first, an economical formula where you order the nets to be changed and you replace the nets yourself. Another solution, we collect your nets, we take care of changing the fabrics, and then we send you back the nets as good as new.
How to build customer loyalty for your bakery?
Customer loyalty is extremely important for any business, especially a bakery that seeks to retain its existing customers while attracting new ones. To build customer loyalty in your bakery, it is essential to improve your relationship strategy with your customers. You must offer your customers a good customer experience as soon as they enter your bakery. Offer personalized support, handle complaints efficiently. A satisfied customer is a customer who will come back and talk about your shop to others, which contributes to the brand image you have. With new technologies, there are other ways to build loyalty, social networks are part of them and can make you known to potential customers, but also, it allows you to maintain the relationship with your customers. Share your creations, your new recipes, and engage your community in the evolution of your bakery.
Loyalty programs can also be a good way for you to build customer loyalty. There are many options such as loyalty cards, private sales, and referrals. With these tips, you should be able to build customer loyalty in the long term.
French made
100% premium silicone suitable for food contact
Free delivery from 100€ of purchases
Fast shipping
100% secure payment